Probably not…not much needs to be said about brunch enchiladas…but I’ll say a few things anyhow.

Beer Kitchen in Westport is by far one of my favorite places to eat in Kansas City. Their entire menu is incredible (whether your a meat eater or veg head), but their brunch is far superior to most other KC establishments. I credit a huge portion of that to their brunch enchiladas (a mix of chorizo sausage, scrambled eggs, potatoes, green chilies, chipotle cheddar, sour cream and crispy jalapeno straws)

If you haven’t had these yet, do yourself a favor and go IMMEDIATELY! If you’re extra hungry, add a side of their B&G (sausage OR mushroom gravy) or some truffle-parmesan fries.

You can thank me later.

http://beerkitchenkc.com